Side Kick

This one is pretty simple, and a tasty twist on some veggies that are typically steamed (or boiled, yuk!). Broccoli and cauliflower split down into long, thin wedge …

We have to admit, growing up, the thought of brussels sprouts conjured an aroma and texture so horrid, you wouldn’t wish on your father’s sister’s aunt’s neice’s cousin’s …

My Grandmother on my Mom’s side (“Nanny”) used to make this, and it became one of my favorite holiday side dishes. Just a few weeks before she passed, …

Ingredients 1 large cauliflower, about 2 pounds, cut into 1 1/2-inch florets 1/3 cup extra-virgin olive oil 2 1/2 tablespoons lemon juice 1 1/2 teaspoons finely chopped fresh …